Monday, July 16, 2018

Restaurant In Business For 250 Years Due To A Single Dish

This Japanese restaurant has been in business for 250 years, is famous for one dish called Oyakodon, and have long lines with wait times up to 4 hours!



And Noma thought it has a fanatic following! :)

It's a nice video. However, I wish there was a bit more description of the dish that is is famous for. Instead, the video focused more on the current owner of Tamahide restaurant in Tokyo.

Anyway, I found another video on the preparation of an Oyakodon. It may not be identical to what they serve in Tamahide, but it will tell you what the dish is. And now, I haven't had the opportunity to have something resembling this yet.



Zz.

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